The Tree of Life as the acai fruit palm is affectionately known to the indigenous people of South America due to the fruits life giving properties. The fruit grows in clusters that hang from the top of the palm tree and resemble grapes that have fed the local people for centuries.
Acai fruit is very fragile and must be freeze-dried within twenty four hours after harvest. After this time, the delicate berries will no longer maintain their powerful medicinal benefits.
How did the Acai fruit make its way to the modern world? Two California surfers discovered the rejuvenating powers of the Acai fruit juice while surfing in Brazil. They found it energized them and allowed them to surf longer.
The surfers loved the restorative benefits of the Acai fruit so much that they decided to start a company called Sambazon to import the berries to America. Their company is one of the leading edge distributors in the Acai market today.
Once the acai fruit reached the western world, scientists have been researching its amazing health benefits. It has been labeled the healthiest fruit in the world and is known as a super food.
Acai fruit has 30 time the antioxidants as red wine as the berry has put the health industry in awe. So many types of individuals are getting the benefits of the acai fruit from top athletes to cancer patients.
Acai fruit tastes like a blend of fruit and chocolate and is packed with antioxidants, amino acids, and essential fatty acids.
The acai fruit has been featured on Oprah, NBC Today Show, ABC News, the CBS Early Show, and in articles in The Wall Street Journal, Sports Illustrated, NY Times, and The Washington Post. It has also become well-known across Europe for its amazing curative properties.
If you are looking at various ways to gain more energy or feel rejuvenated after a exercise, then give the acai fruit berry a try